5 ingredients : quick & easy food
(Book)
Author
Published
New York : Flatiron Books, 2019.
Format
Book
ISBN
9781250303882, 1250303885
Physical Desc
317 pages : color illustrations ; 25 cm
Status
Chatham Eldredge Public Library - Adult
641.5 Oli
1 available
641.5 Oli
1 available
Description
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Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Chatham Eldredge Public Library - Adult | 641.5 Oli | On Shelf |
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Barnstable Sturgis Library - Adult | 641.512 OLI | On Shelf | |
| Brewster Ladies' Library - Adult | 641.512 OLI | On Shelf | |
| Centerville Public Library - Adult | 641.5 OLI | On Shelf | |
| Eastham Public Library - Adult | 641.5 OLI | On Shelf | |
| Falmouth - Main Library - Adult | 641.512 OLI | On Shelf |
Subjects
LC Subjects
More Details
Published
New York : Flatiron Books, 2019.
Street Date
1901
Language
English
ISBN
9781250303882, 1250303885
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Oliver, J. (2019). 5 ingredients: quick & easy food . Flatiron Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Oliver, Jamie, 1975-. 2019. 5 Ingredients: Quick & Easy Food. New York: Flatiron Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Oliver, Jamie, 1975-. 5 Ingredients: Quick & Easy Food New York: Flatiron Books, 2019.
Harvard Citation (style guide)Oliver, J. (2019). 5 ingredients: quick & easy food. New York: Flatiron Books.
MLA Citation, 9th Edition (style guide)Oliver, Jamie. 5 Ingredients: Quick & Easy Food Flatiron Books, 2019.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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